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Lindt Creation Dessert Collection 40-pc

$34.99
SKU
329148A
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Lindt Creation Dessert Collection 40-pc

$34.99
Creation Dessert Collection 40-pc
Box dimensions 14 3/8 x 10 x 1 3/8 inches. Lindt chocolate embodies the passion and expert craftsmanship of its Lindt Master Swiss Chocolatiers. Lindt delivers a unique chocolate experience offering a distinctly smooth and rich, gourmet taste.

Nutrition facts:

  • Serving size
    3
  • Amount per Serving
    Calories
    160
  • % Daily Amount
  • Total Carbohydrate 17g
    6%
  • Total Fat 10g
    13%
  • Protein 1g
  • Sodium 15mg
    1%
  • Serving per Container about 13
  • Saturated Fat 6g
    30%
  • Trans Fat 0g
    0%
  • Cholesterol 10mg
    3%
  • Dietary Fiber 0g
    0%
  • Total Sugar 15g
  • Includes 13g Added Sugars
    26%
  • Vitamin D 0mcg
    0%
  • Calcium 31mg
    2%
  • Iron 0mg
    0%
  • Potassium 73mg
    2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet of 2,000 calories a day is used for general nutrition advice.

Ingredients & Allergens:

Sugar, cocoa butter, chocolate, milk, milkfat, lactose, invert sugar, glucose syrup, hazelnut praline (hazelnuts, sugar), vegetable oil (coconut, palm kernel), sorbitol (humectant), hazelnuts, walnuts, cocoa powder processed with alkali, wafer [sugar, wheat flour, milkfat, whey powder, barley malt powder, leavening (sodium bicarbonate)], skim milk, caramel pieces [sugar, lactose, milkfat, skim milk, rapeseed lecithin (emulsifier)], soy lecithin (emulsifier), natural and artificial flavors, milky meringue (sugar, wheat starch, milk protein), crumbled biscuit [wheat flour, vegetable oil (coconut, sunflower), sugar, glucose, milk protein, leavening (ammonium and sodium bicarbonate)], cream, crisped cereal [wheat flour, sugar, wheat malt, rapeseed lecithin (emulsifier), leavening (sodium bicarbonate)], barley malt powder, mascarpone, salt, gum arabic (glazing agent), milk protein, color added (paprika extract), disodium phosphate (stabilizer).

Milk, hazelnuts, walnuts, wheat, soy

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