Pro-Worthy Chocolate Dipped Strawberries Recipe
Chocolate and Strawberries are a classic combination that will never go out of style. This simple recipe makes for a delicious dessert you’ll make over and over again.
- 3 Lindt EXCELLENCE 70% Dark Cocoa Bar
- ½ Lindt CLASSIC RECIPE White Chocolate Bar
- 12 - 14 Fresh Strawberries
Wipe the strawberries with a damp cloth and pat dry. Do not wash them.
In a heatproof bowl set over simmering water (a.k.a bain marie), melt dark chocolate.
Holding the strawberry by its green stem, dip into the tempered chocolate, gently shaking off the excess.
Place coated strawberry on a tray lined with parchment paper. Repeat with remaining strawberries.
Place the tray in the refrigerator for about 5 minutes to set the chocolate.
Melt white chocolate in a heatproof bowl set over simmering water (a.k.a bain marie) or the microwave until just melted and add to a piping bag fitted with a small tip.
Drizzle the white chocolate onto the strawberry for an elegant, professional look.