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INDULGENT CHOCOLATE MILKSHAKE

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This milkshake recipe will be your go-to for any warm summer day that calls for something extra sweet.

Ingredients

  • CHOCOLATE SAUCE
  • 1.5 oz Lindt 70% EXCELLENCE Bar (about 1/2 bar)
  • 2 tbsp unstalted butter
  • 1/2 cup heavy cream
  • MILK SHAKE
  • 2 cups whole milk
  • 4 scoops chocolate ice cream
  • TOPPINGS
  • Whipped cream
  • Raspberries

Method

  1. CHOCOLATE SAUCE
  2. Finely chop the Lindt EXCELLENCE 70%
  3. Transfer to a heat-safe bowl set over saucepan of barely simmering water for 5 minutes or until the chocolate has melted and can be stirred. Don’t let the water touch the bowl while the chocolate is melting.
  4. Heat the remaining sauce ingredients in a saucepan on a low heat until combined. Remove from the heat and stir in the melted chocolate. Set aside.
  5. MILK SHAKE
  6. Put the whole milk and chocolate ice cream into a blender and blend until smooth. Transfer the mixture into two glasses
  7. ASSEMBLY
  8. Top the milkshakes with whipped cream and drizzle with the chocolate sauce. Garnish with raspberries before serving.