3 FUN S’MORES RECIPES FOR THE SUMMER
- 1 bar (100 g) Lindt CLASSIC RECIPE Milk Chocolate 10 large marshmallows, roasted 20 graham crackers (2 1/2-inch square) 1/3 cup salted caramel
Place a roasted marshmallow on half the crackers. Top with 3 squares of Lindt RECIPE CLASSIC Milk Chocolate and drizzle with caramel. Cap with remaining crackers.