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CLASSIC RECIPE Hazelnut, Peanut Butter, and Jelly S'more Recipe

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15 minutes
10 people

Enjoy a this sweet and savory treat featuring Lindt CLASSIC RECIPE Hazelnut Milk Chocolate, Strawberry Jam, and Peanut Butter.

Ingredients

  • 1 Bar (100g) CLASSIC RECIPE Hazelnut Milk Chocolate
  • 8 (Large) Marshmallows (Roasted)
  • 10 Graham Crackers (2.5 inch squares)
  • 2/3 Cup Peanut Butter
  • 1/3 Cup Strawberry Jam

Method

  1. Spread peanut butter and jam on half of the crackers.
  2. Top with roasted marshmallow and 3 squares of Lindt CLASSIC RECIPE Hazelnut Milk Chocolate bar.
  3. Cap and lightly press with remaining graham crackers.
  4. Tip: Roast marshmallows on camp fire, barbecue or under broiler on foil-lined baking sheet.
  5. Tip: Substitute strawberry jam with raspberry or cherry jam.