LINDOR Hot Chocolate
Nothing beats coming in from a cold and chilly day to a mug of steaming hot chocolate. Add a little luxury to this winter ritual by using our smooth and creamy LINDOR chocolate truffles and our higher cocoa milk chocolate. Makes 1 mug of hot chocolate.
Get creative and try different flavours of Lindor - our Extra Dark is perfect for a rich and intense flavour or why not try our Milk Orange for a chocolate orange twist?
- 200 ml Milk
- 30 ml Double cream
- 4 Milk chocolate LINDOR truffles, unwrapped and chopped
- 20 g Lindt EXCELLENCE 65% cocoa milk chocolate, chopped
- Whipped cream
- Lindt EXCELLENCE 65% cocoa milk chocolate, grated into shavings
- Pour the milk and cream into a medium sized saucepan and slowly bring to a simmer
- Add the chopped LINDOR, followed by the chocolate
- Whisk until melted and smooth
- Pour into a large mug
- Top with a dollop of whipped cream and a sprinkle of chocolate shavings